And yet my waitress bought me two strips of ash the other day.
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blockhose |
overcooked bacon |
Lead | |
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It is not difficult to cook bacon correctly, people. There's so much fat in there that the window for acceptable doneness is large. You have to pretty
much completely forget you left bacon on the grill to cook it so thoroughly that there is no moisture left in the thing and it basically tastes like ash.
And yet my waitress bought me two strips of ash the other day. |
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GeneOkerlund27 |
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kthx4theinfo
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ProbstFan123 |
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I like mine extra crispy.
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LeeLeeRaRa |
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Make that extra hung.
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The Purple Parrot |
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I like my bacon to be black and charred and crumbling to ashes in my mouth. Ooooooohhhh it's so good like that.
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blockhose |
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Have I got a restaurant for you, Parrot.
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The Purple Parrot |
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It's not a Denny's, is it?...
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simmom2001 |
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I know who wants chewy bacon? yuck. I like mine lightly charred and to break when I touch it.
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gokkun |
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I love chewy bacon. You people are burning the flavor out of it.
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Monsieur Muggles |
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Why settle for flavor when you can take comfort in the fact that you're eating fatty pork to give you some meat on them bones. That and choking your
arteries a little more every day. Yummy.
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trebekah |
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I don't eat bacon
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LaurenTheLush |
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Bacon is vominating.
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ObservingEgo |
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Sissy's deceased ex-FIL put salt ON HIS BACON!!! Then he had a heart attack. The End. |
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Apprentice Talker |
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I ate bacon when I was 10-12 years ago. It tasted yummy and delicious. It is too fat.
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CBRetriever |
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crispy and just before the charred state - eating fat that's still white and glistening makes me ill
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NiceToAnimals |
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^^Exactly. Crisp, not burnt, bacon is heaven, but I hate limp, fatty bacon.
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RoMa |
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I like bacon, like I like my men
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itsakat |
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fat?
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goner1 |
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greasy and raw?
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merkyl |
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white and glistening?
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GoodNeighborgirl |
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ashen and tasteless?
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